A man was given just hours to live after a roast chicken dinner led to him developing sepsis.
Udhyam Amin, 64, from Kingswood in Surrey, went to A&E with suspected food poisoning in February after having the meal in a pub.
Doctors at St Helier Hospital in south London told him he was infected with the bacteria campylobacter.
He was soon rushed to the resuscitation room where his blood pH fell dangerously lo...


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