Egg Roll in a Bowl is an easy, healthy skillet meal that comes together in less than 30 minutes! You can find variations of this recipe all over the internet, but if you’re looking for the easiest, fastest one — this is it, haha! It starts with bagged coleslaw mix, so it involves minimal chopping. I love making extras of this to have on hand for quick lunches for myself.
You can use any kind of ground meat that you like! It works with ground chicken, turkey, pork, beef, venison, or sausage. I used ground turkey this particular time since I’d gotten some on markdown. You can also top the finished stir fry with sesame seeds if you like them.
I serve Egg Roll in a Bowl with rice and call it a meal. I like to stir some sesame oil into the rice after it’s finished cooking, and top it with chopped green onions or cilantro.
English (US)