With so many options to choose from, picking a loaf of bread at the supermarket is no easy task.
Some people will gravitate towards brown bread, as they assume it’s the healthier option, but it turns out it might not always be what it appears.
An expert has flagged a trick manufacturers use on supermarket bread that makes it look brown even though it’s actually made with refined white flour.
Clare Thornton-Wood, the lead principal dietitian at the University Hospitals Sussex NHS Foundation Trust, tells Metro that it’s ‘common’ for bread to be cosmetically colour...


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